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Shop / masontops kefir caps

Kefirko 2nd Fermentation Bottle 1.4 Litre for Milk & Water Kefir

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$ 39.99   $27.99   save 30%
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Enhance your kefir experience with the use of this glass jar with a lid designed for easy monitoring, pouring, and drinking during the second fermentation process.

Why should you consider second fermenting your kefir? Many individuals who make kefir at home choose to do so because it significantly enhances the taste by reducing some of the sourness typically associated with regular kefir. Additionally, second fermentation increases the levels of certain B vitamins, such as folic acid, and makes calcium and magnesium more easily absorbed by the body, leading to immediate utilization. In essence, second fermentation transforms kefir into a pre-digested, enzyme-rich drink.

Here are six reasons why second fermenting your kefir is beneficial:

  1. Boosted levels of beneficial bacteria.
  2. Introduction of various flavorings.
  3. Creation of a carbonated effect by fermenting in a sealed jar.
  4. Increased levels of essential nutrients like vitamin B, magnesium, and calcium.
  5. Adjustment of taste to reduce sourness.
  6. Improvement of texture for a creamier milk kefir.

You can choose between two sizes: regular (848 ml/28 oz) or large (1.4 l/50 oz). Experience the benefits of second fermenting your kefir today!

product information:

AttributeValue
brandKefirko
capacity1.4 Liters
included_componentsLid
shapeRound
item_weight1.9 pounds
with_lidYes
product_dimensions4.65 x 4.65 x 10.83 inches
customer_reviews
ratings_count222
stars4.4
best_sellers_rank#377,696 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#530 in Brewing & Fermentation Fermenters
is_discontinued_by_manufacturerNo
date_first_availableAugust 1, 2023

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