NEW FINGER GRIP DESIGN: Sauer Stones have convenient finger grips to make it easy to add and remove them from Mason jars. Just pinch and lift to remove.
KEEP VEGGIES SUBMERGED TO REDUCE SPOILAGE: Spoilage is the enemy of ferments and Fermentology Sauer Stones are the perfect tool to prevent it. These fermenting and pickling weights keep food under the salty brine so oxygen can’t get in it.
DESIGNED FOR WIDE MOUTH MASON JARS: Using a fermentation weight designed for your vessel means it is the perfect diameter and weight to do its job. These weights fit into the mouth of wide mouth Mason jars and only one is needed, per jar, to stop the veggies from floating to the top.
QUALITY, NON-POROUS GLASS: Not just any glass can be used to make kitchenware. The glass Fermentology uses is non-porous, blocking any germs from absorbing into the glass and cross-contaminating future ferments.
As part of a collection of tools for fermentation, Sauer Stones are one of several quality products offered by Fermentology to simplify the process of fermenting in Mason jars. Additionally, you can find airlocks and beginner fermenting sets from the same reliable brand.